Rotating Pasta of the month
Rotating Pasta of the Month Club is a fun way to try a different pasta each month. Subscription includes a rotating bag of pasta, seasonal recipe, and informational newsletter. Click on the picture below to learn more!
Private Chef Experiences
Sfoglina offers boutique customized dining experiences, which range in style and size from small catered events to high-end chef-driven parties.
For more information email sfoglinadenver@gmail.com
Past Events
As seen in
Recipes and News from a Sfoglina
What Are Heritage and Heirloom Grains?
When you look at the definition of heirloom and heritage, they both refer to something being passed down to future generations. In the case of grains and agriculture, heirloom means “denoting a traditional variety of plant or animal which is not associated with large-scale commercial agriculture” (Oxford).
Sfoglina: The Origin Story
I gained invaluable insight from working basically my whole life in the culinary and hospitality world. From dishwasher to line cook to executive chef, earning my stripes in the kitchen not only taught me about cooking and techniques, but it also taught me what it meant to own and operate your own business.
Campanelle with Carrots &. Carrot Top Pesto
Carrots become a vibrant ingredient when paired with citrus. If you do not have Cara Cara at your grocery store,...
Chipotle Butternut Squash "Mac" and Cheese
Chipotle Butternut Squash "Mac" and Cheese is a rift on a dish I was responsible for about eight years ago at...
What Are Heritage and Heirloom Grains?
When you look at the definition of heirloom and heritage, they both refer to something being passed down to future generations. In the case of grains and agriculture, heirloom means “denoting a traditional variety of plant or animal which is not associated with large-scale commercial agriculture” (Oxford).
Sfoglina: The Origin Story
I gained invaluable insight from working basically my whole life in the culinary and hospitality world. From dishwasher to line cook to executive chef, earning my stripes in the kitchen not only taught me about cooking and techniques, but it also taught me what it meant to own and operate your own business.
Campanelle with Carrots &. Carrot Top Pesto
Carrots become a vibrant ingredient when paired with citrus. If you do not have Cara Cara at your grocery store,...
Chipotle Butternut Squash "Mac" and Cheese
Chipotle Butternut Squash "Mac" and Cheese is a rift on a dish I was responsible for about eight years ago at...