Lasagna Verde Alla Bolognese

A traditional Italian dish made with spinach-infused green pasta layered with rich Bolognese ragù (beef, pork, tomatoes, and vegetables) and creamy béchamel sauce. Baked to perfection for a flavorful and comforting meal.

Ingredients: 

pasta: durum, eggs, spinach

bechamel: whole milk, butter, flour, spices

Ragout: beef, pork, pancetta, onions, mushrooms, celery, carrots, garlic, pancetta, milk, tomatoes, spices

I